ºÚÁÏÉç

The way the world does business has evolved and, as a result, it continues to affect the way supply and distribution networks operate in both the short and long term. Stores are experiencing fluctuations in supply. At the same time, groups such as farmers are having trouble with moving goods to the people who need them. Restaurants are adjusting delivery and outdoor seating models to meet current guidelines, while also planning for what the future holds. These ever-evolving changes have affected businesses in significant ways with the need for agility more important than ever.

Having access to the right vehicles can help no matter what your size or type of operation, allowing you to quickly pivot and keep up with rapidly changing landscapes.

Perishable Goods

Perishable goods typically require a refrigerated vehicle, or "reefer," which keep food at a controlled temperature and help maintain freshness and quality, meaning a longer shelf life and less waste.

At Penske, our reefers have up to an 8,000 lb. payload capacity to handle many of your food, beverage and other temperature-sensitive transportation needs. We offer both CDL and non-CDL refrigerated trucks as well as refrigerated trailers in our rental fleet, and they can be rented on a long- or short-term basis.